Strawberry Iced Tea
It’s like this. No, that’s not right. It’s not like I actually went out and… Well, what with one thing and another, I appear to have a job. Only a small one, mind. But it does involve quite a lot of standing up and talking and rather gives one a thirst.
I’ve tried the sipping of water and it isn’t enough. I’m not just talking, I’m projecting. Singing a little bit. By the end of the first day what I most felt like was a glass of honey with a splash of whiskey in it. The following week I discovered that the beverage I was looking for was iced tea. Which is odd, really, because I don’t like tea. Sometimes I feel like it, or the occasion seems to demand it, and then I have it black with one. Most of the time I regret it, because it makes me feel like my tongue has been sandpapered and I get a squeezed feeling about the kidneys. But I appear to be able to drink iced tea with no ill effects. So naturally ones thoughts turn to making the stuff.
It turns out to be dead easy. In its most simple form it is actually tea diluted by its volume again in cold water and heavily sweetened. I fancied it flavoured, but the peaches you can get at the moment come from very far away. What is cheap and a plausible tea flavour is strawberries.
First make a pot of tea. I have in the collection a teapot that makes about a litre of tea.
Four scoops of tea in the mesh strainer thingy. I really must go and buy some nice tea for this exercise, because once the kids discover it I’ll be making it a lot. Then put a decapitated punnet of strawberries into the Thermomix, along with a peeled and deseeded half a lemon. You knew the Thermomix was going to come into it. Zap the fruit. Pour in the hot tea. Zap again. Taste for sweetness. There isn’t any. I have a small pot of honey that I found in my handbag last time I cleared it out, I have some vague memory of someone giving it to me. Its time has come.
I think it would be about a third of a cup. Possibly half. That took it up to the desired sweetness. I thought I’d filter it into a jug, there was a lot of pulp that I’d rather not strain through my teeth. I added a litre of water to the jug. The we have it, strawberry iced tea.
The Moose said it tasted just like Liptons, which I’m fairly sure is a compliment. I thought it was much nicer. If it doesn’t last until Friday, I’m sure I can find five minutes to make up some more. I wonder what other plausible tea flavours there are?